Tuna loin with PX raisins
A very special Tuna recipe
Description：
- Ingredients: Tuna loin, Olive Oil, Onions, Raisins, Pine nuts, Pedro Ximén sweet wine, Salt
- Content: Glass jar, 250g
- Origin: Cadiz, Spain
- Using wild Tuna fished using the traditional method of "Almadraba", here we present a traditional receipe: Tuna in sweet wine. Along with the onions, raisins and pine nuts, this constitutes a delicate preserve, ready to be consumed straight away or kept for years in your kitchen, waiting for the right moment.
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Perfect as main ingredient in any seefood meal, the simplest of it would be white rice with one of our cans. They make a delicious match along with salads, omelettes,
sandwiches...
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DescriptionUsing wild Tuna fished using the traditional method of "Almadraba", here we present a traditional receipe: Tuna in sweet wine. Along with the onions, raisins and pine nuts, this constitutes a delicate preserve, ready to be consumed straight away or kept for years in your kitchen, waiting for the right moment.
-
How to servePerfect as main ingredient in any seefood meal, the simplest of it would be white rice with one of our cans. They make a delicious match along with salads, omelettes,
sandwiches...
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